Monday, January 19, 2015
Andie Mitchell's "It Was Me All Along"
What They Say.....A yet heartbreakingly honest, endearing memoir of incredible weight loss by a young food blogger who battles body image issues and overcomes food addiction to find self-acceptance.
All her life, Andie Mitchell had eaten lustily and mindlessly. Food was her babysitter, her best friend, her confidant, and it provided a refuge from her fractured family. But when she stepped on the scale on her twentieth birthday and it registered a shocking 268 pounds, she knew she had to change the way she thought about food and herself; that her life was at stake.
It Was Me All Along takes Andie from working class Boston to the romantic streets of Rome, from morbidly obese to half her size, from seeking comfort in anything that came cream-filled and two-to-a-pack to finding balance in exquisite (but modest) bowls of handmade pasta. This story is about much more than a woman who loves food and abhors her body. It is about someone who made changes when her situation seemed too far gone and how she discovered balance in an off-kilter world. More than anything, though, it is the story of her finding beauty in acceptance and learning to love all parts of herself.
What I Say....I learned something new. There is actually a classification of books called Culinary Biographies. And that's where Amazon places It Was Me All Along.
I think it should be filed under the classification of "Strong Women Who Change Their Own Lives" or "Gut Wrencher". Because that would be a much more accurate description.
Andie starts her life off in a dysfunctional household, with an alcoholic father and a loving mother who is working herself to the bone to try to keep a roof over their head and food in their mouths. Unfortunately, the food is plentiful, cooked by her mother and Andie learns very young to equate love and security with all types of food.
Andie spends her childhood, into her early 20's very overweight girl, hitting the 260's when she is in college. She is blessed with great friends who accept her as she is, but she still deals with the shame of her weight, the embarassment of shopping for clothes with her thin friends and not being able to find anything in her size in "normal" stores.
One of the best things about this book was having her openly admit that she is scared to think about never getting to eat her favorite foods again. She learns to think of working out and eating well as a "one day at a time" type of commitment, acknowledging her addiction exists and has been controlling her.
This book brought me to tears quite a few times. It's a definite must read! But I don't want to give too much away, because I think every person who reads this will have a different takeaway, depending on what your relationship is with food.
Subscribe to:
Post Comments (Atom)
Blog Archive
-
▼
2015
(139)
-
▼
January
(19)
- Kate & Alf by Carrie Stone
- Top Ten Books I'd Read with My Book Club (if I had...
- Behind Closed Doors by Susan Lewis
- My Weekly Book Haul.....January 25, 2015
- Are you a Good Book Blogger or a Bad Book Blogger?
- Andie Mitchell's "It Was Me All Along"
- Winner Announced!
- Weekly Book Haul....January 17, 2015
- Nook and Kindle and Taylor Swift and Dave Grohl an...
- The Little Beach Bakery by Jenny Colgan
- Giveaway!
- Weekly Book Haul....January 11, 2015
- A Small Indiscretion by Jan Ellison
- Top Ten Most Anticipated Debut Novels For 2015
- Lost & Found by Brooke Davis
- My Week in Review, January 4, 2015
- The Knockoff by Lucy Sykes and Jo Piazza or "I'm 4...
- Food: A Love Story by Jim Gaffigan
- The Book I'm Starting the New Year With - Surprise...
-
▼
January
(19)
No comments:
Post a Comment